a selection of our Evening Menu (Subject to Change)

Our food is home prepared, not just home cooked.

We also have a selection of specials shown on our blackboard

To reserve a table please call 01823 672770.

Main Menu
Available - Tuesday to Saturday Evenings

Homemade Prawn Cocktail
Juicy prawns in a Marie-Rose sauce served on a bed of crispy lettuce
& served with a slice of lemon.  Our most popular classic dish
£5.25

Whitebait
Deep fried whitebait served on a bed of cucumber with salad garnish & tartare sauce.
£4.95

Garlic Mushrooms
Button mushrooms in chefs own creamy garlic butter sauce served with salad garnish.
£4.95

MAIN COURSES

Roast Duck
Fresh duck breast cooked & topped with a delicious tangy orange sauce,
served with new potatoes, creamy mash or crispy chips & mixed vegetables
£13.95

Cumberland Sausage & Mustard Mash
A thick coil of Cumberland sausage pan fried & served on a bed of creamy mustard mash
with mixed vegetables & a red berry sauce
£9.75

West Country Pork
Prime West Country pork loin steak griddled & served with a creamy cider & apple sauce,
with crispy  chips, new potatoes or creamy mash & vegetables or salad.
£10.45

Chicken Holywell
Strips of chicken breast pan seared & then gently cooked in chefs own creamy white wine, mushroom
& herb sauce served with crispy chips, new potatoes or mash & mixed vegetables or salad.
£10.45

Sizzling Sea Bass
Pan fried sea bass fillet with a drizzle of ginger & garlic sauce served with crushed
herby potatoes & salad or mixed vegetables.
£11.95

Thai Green Curry  (Medium Hot)             
Succulent pieces of chicken breast in a fragrant green Thai curry sauce with mixed peppers, onion,
bamboo shoots, Thai basil & kaffir lime leaves, served with Basmati rice.
£9.95

Lancashire Cheese & Apple Souffle Tart (V)
A baked demi puff pastry shell filled with Lancashire cheese, apple, red onion marmalade & thyme
served with crispy chips or new potatoes, mixed vegetables or salad & red onion marmalade
£9.95

FROM THE GRILL
All of our steaks are prime West Country meat & served with crispy chips, new potatoes or creamy mash, mushrooms, onion rings, tomato & mixed vegetables or salad

8oz (200g approx) Rump steak     £10.95

16oz (400g approx) Rump steak   £16.95

12 oz (300g approx) Rib-eye steak    £15.95

10oz (250g approx) Gammon Steak with egg or pineapple rings, crispy chips & peas    £10.95

All our food is prepared fresh to order and subject to availability.
We ask for your patience especially during busy period

Telephone : 01823 672770
Email : info@TheHolywell.com

Copyright © 2009 The Holywell Inn