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Supreme Sunday Carvery Menu

The items below may vary from week to week, but we generally have
3 roast meats plus a selection of at least 15 vegetables/dishes.


From the Oven
Roast Silverside of Beef
Roast Leg of Pork
Roast Turkey
Roast Potatoes
Roast Parsnips
Yorkshire Pudding

PLAIN VEGETABLES
Broccoli
Cauliflower
Sprouts
Peas
Carrots
Sweetcorn
Green Beans
Cabbage
Swede Mash

VEGETABLES IN SAUCES
Cauliflower Cheese
Potato Gratin
Cheesy Mashed Potato
Leeks in a creamy white wine sauce
Red Cabbage & Raisins in cider
Ratatouille
Potatoes & Carrot with Garlic and Herbs
Garlic Mushrooms
Bombay Potato (Spicy Potato)

Vegetable dishes do vary, please call or see the vegetable board for a full selection on the day.

Standard Plate £7.95
Small Plate £6.95
(limited to 2 slices of meat)
Vegetarians £5.95
Under 12's £4.95

 

Telephone : 01823 672770
Email : info@TheHolywell.com

Copyright © 2009 The Holywell Inn